Showing posts with label
Food
.
Show all posts
Showing posts with label
Food
.
Show all posts
Tuesday, January 8, 2013
Things From My Desk: Lunchtime Edition - Onigiri
›
I love my daughter. She loves Asian culture, especially the food. We've made sushi and egg rolls at home several times, but she has alwa...
Wednesday, June 27, 2012
La Parmigiana Di Melanzane (Eggplant Parmigiana)
›
Nom, nom, nom, ... Ingredients 3 or 4 Eggplants Extra Virgin Olive Oil 1 pound Mozzarella (fior di latte) large bunch Fresh Basil...
Thursday, November 24, 2011
King Arthur Banana Bread
›
Finally used up our stash of over-ripe frozen bananas. We eat a log of bananas. Ocassionaly, we don't finish them off before they are to...
Crock Pot Pulled Pork with BBQ Sauce
›
There are few foods as magical as pork. Steak is great and might just be the king of protein. But would any sane person seriously believe ba...
King Arthur Amish Dinner Rolls
›
This is a tweaked version of the Amish Dinner Roll recipe from the King Arthur Flour Baker's Catalogue. You can find the original rec...
Wednesday, November 23, 2011
Vegan Pumpkin and Cranberry Muffins Recipe - Modified
›
My first attempt at Isa Chandra Moskowitz's Vegan Pumpkin Muffin didn't fare well. They were undercooked and dense. I was pre...
Sunday, September 18, 2011
King Arthur Banana Bread
›
Finally used up our stash of over-ripe frozen bananas. We eat a log of bananas. Occasionally, we don't finish them off before they ar...
›
Home
View web version